Our Story
It began in 2020, with a simple realization — food felt different when we travelled.
Across Europe and Asia, every meal felt light, wholesome, and easy on the gut. But back home in India, the same ingredients left us feeling heavy and bloated.
That question stayed with us — why does real food feel so different from place to place?
What we discovered changed everything.
It wasn't about the cuisine — it was about the soil. The purity of the land, the way crops were grown, the care for the earth — that's what made the difference.
So we spent the next two to three years researching, studying, and understanding the link between soil health, farming, and food quality.
And from that journey, Grainlly was born — to bring back the kind of grains that feel good to eat, because they're grown right.
Meet the Founder
Arya Laxmi Pandit has spent over 15 years working as a Nutrition Researcher, studying how food truly affects the body.
Having worked with more than 3000 clients, He has seen how deeply our health is connected to what we eat — and how it's grown.
His travels across the world deepened that understanding — that food diversity begins in the soil.
With Grainlly, he set out to bring India's best regional grains back to the kitchen — pure, authentic, and rich with the story of their land.
The Grains That Tell Our Story
Each grain we choose carries the essence of the region it comes from — grown in its native soil, by farmers who've nurtured it for generations.
From the red, fertile lands of Gulbarga — rich in protein, warmth, and authenticity.
The beloved Matta rice — earthy, wholesome, and full of tradition.
A heritage variety, grown under the strong sun of Solapur — naturally gluten-free and deeply nourishing.
From India's "City of Moong Dal," light, clean, and packed with gentle energy.
Long, fragrant grains — grown sustainably with less water and more care.
Our Promise
At Grainlly, we stay close to the soil.
Trusted Farmers
We work with trusted farmers who understand the land and respect traditional farming practices.
Highest Standards
We choose only grains that meet the highest standards of purity, quality, and authenticity.
Earth Harmony
Good food isn't just about taste — it's about trust, health, and harmony with the earth.
From the land, to your plate — that's the journey of every grain at Grainlly.
Have questions or ideas?
We’d love to hear from you. Reach out and we’ll get back within 1 business day.