The Pinnacle of Purity: Why GRANILLY’S 1121 Extra Long Grain Basmati Rice Stands Apart

A Legacy of Excellence
Developed by the Indian Agricultural Research Institute (IARI), Pusa Basmati 1121 holds the world record for the highest kernel elongation during cooking, achieving a remarkable 2.7 times its original length. Introduced in 2003, it has since become the gold standard in basmati rice cultivation.

Unmatched Grain Characteristics 
●Exceptional Length: The grains are among the longest in the world, with cooked grains reaching up to 21.5 mm.

●Distinctive Aroma: Delicate, nutty fragrance enhances the sensory appeal of every dish.

●Non-Sticky Texture: Grains remain separate and fluffy, perfect for biryanis, pilafs, and gourmet meals.

Superior Nutritional Profile
●Rich in Essential Nutrients: Contains vitamins and minerals such as iron, folate, B-vitamins, and magnesium.

●Low Glycemic Index: Helps maintain steady blood sugar levels, making it suitable for mindful eating.

●Heart-Healthy: Low fat and high fiber support cardiovascular health and weight management.

Why Choose Grainlly’s 1121 Basmati Rice?
●Purity & Safety Guaranteed: Grainlly’s rice is FSSAI certified, ensuring the highest quality and food safety standards.

●Sustainably Cultivated: Sourced from trusted farms that prioritize soil health and eco-friendly practices.

●Culinary Excellence: Carefully processed to retain natural aroma, texture, and nutritional integrity.

Experience the GRAINLLY Difference

Indulge in the luxury of Grainlly’s 1121 Extra Long Grain Basmati Rice — a choice that reflects your commitment to quality, health, and sustainability. With every grain, you enjoy nature’s finest, backed by science and certified for safety.

GRAINLLY— Nature in Every Grain.